How Cold Was the Water When the Titanic Sank?

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On the night of April 14–15, 1912, the Titanic sank into the frigid waters of the North Atlantic. Some 1,500 people perished, and for most of the victims, the cause of death was hypothermia, not drowning. The water temperature was approximately 28 ℉ (−2 ℃), which is below the freezing point of water. Hypothermia can set in rapidly in such cold conditions, often within minutes. For the Titanic passengers and crew members who entered the icy water, blood quickly moved away from their extremities in order to protect vital organs. They likely experienced shivering, numbness, and confusion or memory. Eventually they lost consciousness, and then their heart and respiratory systems failed. While there are a number of variables, death from hypothermia can occur within an hour. Given that it took nearly two hours for the rescue ship Carpathia to arrive at the scene, those in the water that fateful night had little chance of survival.

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